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A compendium of BBQ knowledge... "Mastering Barbecue."

Order Your Own Autographed Copy Today!


Gourmet Sauces, Hot Pepper Jelly & Much More


Good Stuff From Cackalacky Country!


This Is The Ceramic Cooker I Use... A Grill Dome ET


For Stovetop Smoking... Camerons Is The Answer!

(I recently cooked with this on John Rega's TV show.)


Rib Stars BBQ

If you're in the Kansas City area, check out Chef Richard's classes!

A Great Way To Keep Your Pit Under Control!

I use it and recommend it!


Looking for a power draft unit that can control multiple smokers?

Check out the Stoker at Rock's Bar-B-Que


Enjoy a hand-blended mix of 12 hot chiles! I used this during
my cooking demonstration at the 2007 National Fiery Foods &
Barbecue Show
in Albuquerque.

Order it on-line

This is another product I used at the National Fiery Foods &
Barbecue Show
. It was great on the Seared Peppercorn Ostrich!

Order some tangy Sparky & Spike's Pepper Relish


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